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Tasty and Spicy: Intriguing Cuisine from Cameroon
On the Gulf of Guinea resides a Central African country with a wide variety of wildlife and terrain: Cameroon. It is a diverse and dynamic country, and its staple foods draw from other African countries, as well as influence from its European colonizers. Some Cameroon food staples include cassava, yam, potato, maize, and…
The invasion of Fast Food: New Trends in Diet Affect the Health of Young Kenyans
There is a growing dichotomy in Kenya in terms of food and health: malnutrition and hunger are major issues in some parts of the country, while in other parts, middle-class problems like diabetes, heart disease, and obesity are beginning to emerge. For many decades, the Kenyan Government has battled malnutrition and diseases such as…
Senegal and the Potential of the PSE
Thankfully, the Ebola outbreak in West Africa’s Senegal is over. But, the virus took a toll on the country’s tourism and economic sectors. To help improve the GDP (gross domestic profit) as well as the agricultural and economic sectors, Senegal’s president Macky Sall launched the PSE or Plan Sénégal Emergent (Emerging Senegal Plan) in 2014. About the PSE …
Republican Race to the Bottom: Romney leads Anti-Trump Revolt
In a stunning address that sent shockwaves through America and the world, former Republican Presidential nominee Mitt Romney came out on Thursday March 3rd and gave a damning speech in an attempt to discredit Donald Trump’s candidacy and derail his almost certain path to nominee for the Republican party. The scathing, point by point…
